delicious food英语作文带翻译
你最喜欢哪一种美味的食物呢?大家不妨写一篇关于delicious food的英语作文分享一下吧。下面是本站小编为大家精心挑选的delicious food英语作文带翻译，希望对大家有所帮助。
In our country there are plenty of delicious foods. They are popular among Chinese people. I like eating very much.
There are many food I like such as chicken fish beef tofu noodle and so on.
Among them fish and tofu are the food I like most.
Fish is delicious as well as rich in nutrition. It's good to our health. There are various cooking methods and I think the simplest way is the best one.
Tofu is my favorite as well. It can be cooked with many other dishes. Different tastes combine with each other to make the food more delicious.
翻译：
在我国，有很多美味的食物。他们深受中国人的喜欢。我也非常喜欢吃。
有很多我喜欢的食物，如鸡，鱼，牛肉，豆腐，面条等。其中，鱼和豆腐都是我最喜欢的食物。鱼有着美味和丰富的营养。这是有利于我们的健康
。有各种不同的烹调方法，我认为最简单的方法是最好的。豆腐是我最喜欢的。它可以与许多其他的菜熟。不同的口味互相结合，使食物更美味。
delicious food英语作文篇二Zongzi is the festive food traditionally served during Dragon Boat Festival celebrations.
During the Duanwu Festival a glutinous rice pudding called zongzi is eaten to symbolize the rice offerings to Qu.
Ingredients such as beans lotus seeds chestnuts pork fat and the golden yolk of a salted duck egg are often added to the glutinous rice.
The pudding is then wrapped with bamboo leaves bound with a kind of raffia and boiled in salt water for hours.
It is very you like Zongzi?
翻译：
粽子是端午节期间的节日食物传统庆祝活动。
在端午节期间一个叫做粽子的糯米布丁象征着米饭吃祭屈原。
成分如豆类、莲子、栗子、猪肉脂肪和咸鸭蛋的金色的蛋黄通常添加到糯米。布丁是用竹叶包裹用一种瘫倒在盐水煮上几个小时。
它非常美味。你喜欢粽子吗?
delicious food英语作文篇三In our China there are many delicious dishes. In the record A Bite of China we can see the essence of Chinese diet.
Among so many dishes I like sweet and sour spare rib and beef most.
Sweet and sour spare rib is a traditional and popular Chinese cuisine.
Its cooking method is simple but it taste well. Sweet and sour contains together tasting much better.
Beef is popular in general families.
There are various methods to cook this food material.
We can fry or stew and we can get different but tasty foods. However taste of home are the most popular in families.
翻译：
在我们中国，有许多美味的食物。在纪录片《舌尖上的中国》里，我们可以看到中国烹饪的精华所在。
在所有的菜肴里，我最喜欢的是酸甜排骨和牛肉。酸甜排骨是一道大受欢迎的传统菜肴。
它的烹饪方法很简单，但味道却很好。
酸味和甜味融合在一起，吃起来回味无穷。牛肉在普通家庭中也很受追捧。牛肉这种食材有许多烹制方法，可以炒或炖，味道不同但却同样味美。但是，家的味道才是最受大众欢迎的味道。
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